April 7, 2011

Seasoned Decor

63ml White Glue
250ml Applesauce
375ml ground cinnamon

1) Mix above in bowl.
2) Hand knead until smooth. If too stiff add water.
3) Put back into bowl
4) cover with plastic wrap for 30 minutes.
5) Knead dough again till smooth
6) Roll dough with rolling pin until 1cm thick
7) Cut shapes via cookie cutter
8) Poke one hole (for string or ribbon) at top
9)Place on a rack for 3 days.
10) Paint shapes
11) Let paint dry
12) String and hang.
13) enjoy
Sent from my BlackBerry® wireless device